Irish moss chopped 5 g

Stock: In stock
 Irish moss chopped 5 g
Helps in the precipitation of proteins (the so called cold break and hot break). Add towards the end of hop boiling.

Dosage: 5 g / 25 l of wort.
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Helps in the precipitation of proteins (the so called cold break and hot break). Add towards the end of hop boiling.

Dosage: 5 g / 25 l of wort.
Info
Márka

Termék gyártó

Brewferm
EAN
5420069829070
Stock
In stock
Article No.
1502496
Weight
5 g/pcs
Bonus point
0.00 €
Opinions
barion_com