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For lubrication, sealing and non-sticking of machines used in the food industry.
Temperature range: -40- + 200 degrees Celsius
Flash point: +450 degrees Celsius
You may not come into contact with food on a regular basis, but accidentally.
Temperature range: -40- + 200 degrees Celsius
Flash point: +450 degrees Celsius
You may not come into contact with food on a regular basis, but accidentally.
Info
Opinions